Tools How to try sous vide without special equipment Before you invest in expensive tools, use the ordinary kitchen equipment you already have to find out if sous vide is for you.
How-tos The easiest way to grate ginger I love ginger, but I hate grating it—so I don't. I use my blender. It works!
How-tos Ease into the Daylight Saving Time change I have a (relatively) gentle approach to the Daylight Saving Time shift that almost makes it tolerable.
How-tos The cherry tomato cutting trick I resisted, but I've finally been converted to the better way to cut cherry tomatoes.
Doing Better Beyond the walled gardens A month into a new way of being online has me feeling fresh and hopeful, even in the midst of the world's horrors.
How-tos How to cut a pomegranate This game-changing method for getting the seeds out of a pomegranate is fast, clean, and easy.
How-tos Switching to metric [cowbell] Come on, baby. Don't fear the meter! Baby, take my hand. Don't fear the meter! We'll be able to fly. Don't fear the meter!
